Onion Veggie Burgers.

ingredients:
1/2 lb. firm tofu, mashed well
1 medium onion, chopped very fine
2 Tbsp. unbleached all purpose flour
2 Tbsp. garlic powder
2 Tbsp. soya sauce
Pepper, to taste
Oil for frying

instructions:
1.) Mix all the ingredients except oil in a bowl and form into patties.
2.) Heat some oil in a skillet and fry the patties until very brown and crisp, about 10 minutes.
3.) Serve these burgers on buns or as patties with a sauce.

makes: 4 patties